Pepolino Restaurant Menu
Pepolino Restaurant, located in the heart of New York City, offers a Tuscan dining experience like no other. With a cozy and intimate atmosphere, this restaurant is perfect for a casual yet classy outing. Customers rave about the delicious tiramisu, perfectly cooked branzino, and flavorful pasta dishes. The menu features a variety of traditional Italian dishes, such as tagliatelle with mushrooms and spinach ricotta gnocchi, all prepared with fresh, high-quality ingredients. The attentive and friendly staff make dining at Pepolino a memorable experience, while the rustic and welcoming ambiance adds to the overall charm of the place. Whether you're looking for a romantic dinner or a family-friendly meal, Pepolino Restaurant is sure to delight your taste buds and leave you wanting more.
Minestre E Insalate
Indivia & Pere
Endive salad with pears, walnuts and shaved pecorino in a lemon dressing.
Panzanella
Romaine salad with tomato, cucumber, onions, bread croutons in withe wine vinegar.
Pappa Al Pomodoro
Tuscan bread soup and tomato with basil, extra virgin olive oil.
Zuppa Di Porri & Patate
Potato & leeks soup with padano cheese
Terrina Di Cozze Al Burro
Steamed mussels out of the shell in butter, garlic and parsley.
Gamberi E Calamari Fritti
Fried shrimp and calamari served over endive and chopped tomato.
Sformato Di Spinaci
Spinach souffle with tomato coulis, light butter, and padano cheese.
Melanzane & Scamorza
Thin sliced grilled eggplant with smoked mozzarella gratin.
Polpo Alla Griglia
Sautéed octopus with roasted tomato over toasted bread.
Supplì Di Riso
Rise Croquettes with Amatriciana sauce , in tomatoes sauce
Polenta Con Fonduta
Corn Mousse Polenta With Cheese Fondue & Black Truffle
Crostini Di Salsiccia & Stracchino
Crostini with Italian Sausage & Stracchino Cheese
Antipasti
Pasta
Pappardelle Al Pepolino
Pappardelle with tomato sauce and fresh thyme.
Fettuccine Al Coniglio
Fettuccine with braised rabbit and slow oven-roasted tomato.
Spaghetti Chitarra Pomodoro E Basilico
Homemade Radiators with fresh tomato and basil.
Malfatti Burro E Salvia
Spinach and ricotta gnocchi in a butter and sage sauce.
Farrotto Like Risotto
Farrotto with Italian sausage and fresh tomato.
Maltagliati Al Ragu Di Vitella
Maltagliati with veal ragu.
Paccheri Alla Zucca
Homemade Paccheri with Butternut Squash
Linguine Nere Di Mare
Black linguini with sea food in a spicy tomato sauce.
Spaghetti Ai Gamberi
Homemade spaghetti with shrimp in a garlic and oil.
Spaghettoni Con Porri E Parmigiano
Homemade Spaghettoni with braised leeks and parmesan.
Pappardelle Al Cinghiale
Homemade Pappardelle with a Wild Boar Ragout
Ravioli Al Pomodoro E Basilico
Home made Spinach & ricotta Ravioli wth tomato & basil
Polpettine Di Vitella E Ricotta
Veal and ricotta polpettine with tomato, basil and garlic sauce.
Branzino Al Forno
Branzino oven roasted with rosemary served mixed vegetables.
Milanese Di Pollo
Breaded chicken breast with wild rucola and marinated & tomatoes.
Pollo Alla Buco
Pan Seared Chicken Breast w Pear , pecorino cheese in red wine reduction
Fiorentina Oz Steak
Porterhouse Steak finished w Crispy Garlic & Rosemarie served w spinach & Roasted potatoes.
Calamari Inzimino
Calamari sautéed with Swiss chard and spinach served over potato cream
Stinco Di Agnello Arrosto
Roasted lamb shank ,in red wine reduction with soft polenta
Baccala' Ai Porri
Sauteed Codfish with braised Leeks & White Wine over Yukon Potatoes
Secondi
Dolci and Dolcezze
Torta Di Ricotta
Ricotta cheesecake.
Torta Al Cioccolato Amaro
Flourless bitter sweet chocolate cake.
Biscotti
Biscotti.
Formaggi Misti
Mixed Cheese Platter & Pears served with Passito Sweet Wine
